Our Essential series set of quality 4.5” steak knives lets you cut through a juicy and delicious steak like butter. Featuring stainless steel blades with dual serrations and scalloping, these knives were specifically designed to cut through food without tearing it apart and they’ll never need sharpening. Each knife has a full tang that runs the length of the handle, giving you full control and balance while you cut. For added control, the handles are triple-riveted for a steady, dependable steak knife. The orange spice handles are a perfect addition to a festive-colored kitchen, and their ergonomic design makes them incredibly comfortable in your hand. Be sure to only hand wash your steak knives to keep them durable and sharp, and enjoy a limited lifetime warranty with your purchase!
Ginsu's Essential Series knives feature all of the traditional
craftsmanship that Ginsu is known for, including dual-serrated blades that
offer the Always Sharp promise and perform as accurately as fine-edged
professional cutlery. The stainless steel tang extends through the entire
handle for perfect balance. Essential Series knives are also available in
multiple colors to coordinate with any kitchen's style!